Bio kefir Krepki suhec peach 1.5% m.f. 250g
Kefir Krepki suhec with peach flavour is made from pasteurised, standardised and non-homogenised Slovenian milk. It is based on the traditional bio kefir Krepki suhec with 1.5% milk fat, to which 10% of organically produced peach pulp is added. It is very popular among children due to its fruity flavour.
Nutritional value (average in 100 g) | |
Proteins | 3,2 g |
Carbohydrates | 9,6 g |
of which sugars* | 9,5 g |
Fats | 1,5 g |
saturated fatty acids | 1,0 g |
Dietary fibres | 0 g |
Salt (naturally present)** | 0,1 g |
Energy value | 273 kJ/65 kcal |
* Without added sugars
** Salt content is exclusively a consequence of naturally present sodium.
*** Allergens: Milch